Wednesday August 29, 2012

Sweet Potato, Blue Corn Join Chips Line

Melville, NY — Sweet potato tortilla chips and Sprouted Blues corn tortilla chips are new to the Garden of Eatin’ line, The Hain Celestial Group, Inc. reports.

Made with organic yellow corn and organic sweet potato, the sweet potato chips have two grams of protein and two grams of fiber, the company says. Meanwhile, Sprouted Blues are made with brown rice, lentils and quinoa, have a nutty flavor, and contain three grams of fiber.

The company claims both products are made with no GMOs, artificial flavors, colors or preservatives, and are kosher and gluten-free.

Chips ship 12 7.5-ounce bags per case and have a SRP of $3.49. The company says case stacks and tower displays are available.